Saturday, March 15, 2008

How about a pint of cream.

Just made a fresh batch of Mt. Tom's very own Guiness Ice Cream, with real Guinness, malt, a hint of coffee, and a few other secret ingredients. Just in time for your St. Paddy's Day festivities. Stop in for a pint today... I know you're intrigued...


Mary E.Carey said...

Yes, I AM intrigued. I'm enjoying your blog. Hope to get to your ice cream store soon!

toro said...

I live in japan.
I am studying about ice cream and sugary foods.
And I would especially like to collect data about ice cream.

Because of the link to your site.
We hope to link this site please!